Australian Camp Oven Cooking 2/e

WOODSLANE PRESS PLISBN: 9781925868326

Price:
Sale price$39.99

Additional Information

Imprint: BOILING BILLY
Author:
Jo Clews
ISBN: 9781925868326
Publication Date: 03/09/2020

Description

About the Author

<p>Raised in Margaret River, Jo Clews grew up in a family of devoted farmhouse-style cooks. She became a mother and then a shearer’s cook in short order and has had many adventures living and working in a variety of communities in Western Australia, including a stint as manager of the Karijini Eco Retreat. During that time Jo has always loved demonstrating and writing about her cooking: she has been holding regular classes for over two decades and has been an equally regular contributor to Western Australian 4WD magazine for nearly as long. Soon after writing Camp Oven Cooking in 2011, Jo released a lifelong dream by buying a rural property: Melangata Station.</p><br>

Table of Content

<p>For safetys sake</p><br><br><p>About the author</p><br><br><p>Introduction to camp oven cooking</p><br><br><p>History of camp oven cooking</p><br><br><p>Choosing your camp oven</p><br><br><p>Care of your camp oven</p><br><br><p>Camp oven cooking equipment</p><br><br><p>Camp oven fuel sources</p><br><br><p>Making your cooking fire</p><br><br><p>Cooking with heat beads and charcoal</p><br><br><p>Planning and preparation</p><br><br><p>Must-haves in the tuckerbox</p><br><br><p>Water</p><br><br><p>Food intolerances</p><br><br><p>Baking; breads; scones and dampers; biscuits, muffins and slices</p><br><br><p>Soups</p><br><br><p>Meats - beef; chicken; fish; game meats; lamb; pork</p><br><br><p>Vegetables</p><br><br><p>Condiments</p><br><br><p>Five o-clocksies</p><br><br><p>Desserts</p><br>

Recently viewed